Sago Pudding / Kheer

31 Dec

This is an excellent cure for diarrhoea.


  1. 2 – 4 tbsp Sago / Javvarisi / Sabudana
  2. 1 cup Milk
  3. Sugar to taste
  4. Cardomon Powder
  5. Raisins
  6. Ghee


  1. Clean the Sago in water and keep aside.
  2. Bring the milk to boil and add the Sago
  3. Cook for a few minutes until Sago looks sticky
  4. Add Sugar, Cardamom powder and raisins.
  5. Keep aside and serve warm.

Nutritional Information:

It is an excellent source of Carbohydrates.


If diarrhoea still persists, please consult a Doctor.


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4 responses to “Sago Pudding / Kheer

  1. rutuja

    July 7, 2010 at 1:05 pm

    i tried this .but sabudana got stuck to the cooking pan at its bottom.similarly i got problem in feeding it to my 1 year baby.she could not swallow it.

  2. smita

    July 23, 2010 at 10:20 am

    sabudana is supposed to soak in water for few will become double in size.just press 1 boll of sabudana, it will be spongei, it means it’s ready to cook.
    then add in boil milk and give 3-4 will become more soft.
    i tried it to giving my 9 month old baby.

  3. barti

    August 5, 2010 at 6:03 pm

    This really works. Sago also helps in my babies weight. Thanks a lot for the tips.

    @rutuja: i tried in a different way since babies cannot swallow it.
    take sabudana and heat it for some time in a pan. Grind and filter to get the finest powder. Put it in a bottle. Take a spoon or 2 per day (the scoop level depends if your baby does not constipate). Add 1/2 cup of water and leave it for 5 minutes. Bring it to low flame and stir continuously for 5-10 minutes. Then add sugar and milk as you need. Serve hot.

    It really works.

    Note: If your baby constipates due to this, decrease the sobudana scoop and try on alternativve days.

  4. Asfiya hanif

    December 17, 2011 at 12:02 pm

    tank u for tips


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